Mark Lee Fish Farm

From a barramundi farm to much more...

We are a family operated business based in Adelaide and have been ever since our establishment in 1996. Originally from Taiwan, we migrated to Australia to form our business in the Northern part of Adelaide, South Australia. We built our farm in two stages, in 1997 and then 1999. In 2000 we reached our 100% capacity and became Australia’s most advanced indoor recirculating barramundi farm.

20 years later we are now an exporter, wholesaler and retailer of premium Australian seafood.

 

Our Products

Our Retail Outlet is Open

Are you looking to purchase fresh live seafood? Look no further. Mark Lee Fish Farm, a local Farm nestled in the Waterloo Corner area, is known for its wide variety of seasonal offerings. Our farm outlet is filled with fresh choices all year long. Each week we carefully select each produce in order to make sure you only purchase the freshest and best quality produce. Live too far? No problem, you can now Shop Online by clicking the button below to have your favourite seafood delivered to your door.

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Barramundi

South Australia locally produced barramundi. Free from any chemicals, hormones or antibiotics

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Southern Rock Lobster

World famous Southern Rock Lobster from the pristine cold waters of South Australia

 
 

Come on Down to the Farm!

58 St Kilda Rd, Adelaide SA 5110, Australia
Trading Hours
Mon-Sun 8am to 5pm
Including all public holidays

(08) 8280 9970

 

(08) 8280 9970

58 St Kilda Rd, Adelaide SA 5110, Australia
Trading Hours
Mon-Sun 8am to 5pm
Including all public holidays

©2020 by Mark Lee Fish Farm.